Beyerskloof Pinotage
Journalist: Jonathan Ray
Publication: Daily Telegraph
"...to my delight, the...Beyerskloof Pinotage in my glass is juicily ripe, elegant, fruity and silky..."
Shingleback Cellar Door Shiraz
Journalist: Sarah Abbott
Publication: Decanter
"Focused aromas of cassis, mint and pepper. Good texture, supple but supporting tannins, long length, elegant, pure fruit..."
St Chinian Roches Noires
Journalist: Matthew Jukes
Publication: The Wine List
"...wallow in the layers of deep, dark plum and berry fruit. This is a superb wintry red and the value for money here is cracking."
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